Cannes cuisine is typically Provencal with fish as main ingredient; among the most popular dishes it is worth tasting the Soupe au Pistou, a pesto soup or the Bouillabaisse soup, made with blue fish, or the crustaceans.

A bottle of excellent Rosè Bandol or Provencal red wine accompany these exquisite dishes.

For aperitif or cocktail lovers the city of Cannes offers numerous Lounge Bars and pubs as well as traditional restaurants and bistrot.

Cannes, as well as all the cities of Côte d’Azur, offers many activities such as water sports: windsurfing, kitesurfing and water skiing.

Symbol of luxury and elegance is undoubtedly golf, which is practiced all over the country, hosting international competitions such as the famous Lions of Golf.

For daily excursions lovers, it is worth visiting the city of Grasse, renowned for perfumes production, or the Principality of Monaco, a splendid city-State which hosts each year one of the most prestigious and challenging circuits of the Formula 1 Grand Prix.